Back of the House: Petit Crenn

By Dan Bransfield | November 03, 2015
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back of the house petit crennPetit Cren: Aaron Thayer and Kim Conroy prepare Lobster Ragout 9/30/15

Article from Edible San Francisco at http://ediblesanfrancisco.ediblecommunities.com/where-eat/back-house-petit-crenn
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