Kathleen Korb

Kathleen Korb’s first solo cooking memory is making snickerdoodle cookies, sans recipe, at the age of 6. She still prefers to wing it in the kitchen. After 10 years directing fashion photography, she now directs food and Agrarian photography for Williams-Sonoma. She finds carrots much less sassy than models, and loves combining her passions for photography, cooking and eating.

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