Hog & Rocks
Last Updated October 31, 2014
Why We Love It: Ham and pork, of course. With Chef Robin Song at the helm, Hog & Rocks is succeeding wildly at the seemingly bizarre but quite delicious invention of a pig-and-oyster menu. Bites like pork paté, prosciutto, and oysters rule the snack side of things, while refined gutbusters like fried chicken, burgers, and strip steak are the dinner stars.
3431 19th StreetSan Francisco, CA 94110